Below are a couple of articles I wrote for this month’s issue of 2Magazine. Main article, “Save Our Seafood”, addresses the issues of ocean sustainability for Thailand and features a number of restaurants around Bangkok that support the issues at hand. The second, features the refurbished flagship restaurant within VIE Hotel, now called “La Vie – Creative French […]

Longstanding Bangkok hotel, Dusit Thani, is the latest establishment to embrace the gastronomic revolution labelled ‘Modern Thai’ with the re-opening of its flagship Thai restaurant, Benjarong. Formerly known for its Royal Thai cuisine served on traditional Benjarong crockery, the restaurant now sees a completely reworked menu from the mind of Chef Morten Bojstrup Nielsen. Originally […]

So the May issue of 2Magazine is currently being sold nationwide and features some words from yours truly. First article showcases my chosen centrefold dish of “Live Mud Crab with Chumporn Shrimp Paste Dressing at Paste” and the second, “A Slice of Heaven”, lays to rest the time old question, where in Bangkok serves the best pizza?

Despite all my good intentions to maintain this blog with regular updates I fell well short of this feat after a mere few weeks of my last post. Apologies to anyone that was waiting on bated breath for regular words. The reality is, updates will likely come sporadically rather than regularly. Although I do assure […]

The longstanding Taling Pling empire continues to go from strength to strength due to its consistent Thai home-style cooking. Flagship location (Sukhumvit Soi 34) is at the end of a quiet soi and the restaurant is actually situated inside the original childhood house of the Taling Pling owners. Décor is pleasantly bright and contemporary from […]

After waking up on Saturday morning and feeling a little too much JW Black Label still coursing through my veins I decided why not take a trip to the weekend Bangkok Farmers Market located at K-Village on Sukhumvit Soi 26. Fresh air, sunshine and some delicious local food would surely prevent the immanent hangover from […]

The latest restaurant I’ve had the pleasure of reviewing for Thailand Tatler for the upcoming “Thailand’s Best Restaurants 2014” publication is Gedhawa. In Northern Thai the direct translation of Gedhawa is “gardenia”, and the botanical theme is apparent with the numerous flowering plants at the entrance and dining area of this charming town house, tucked away […]